This pumpkin spice latte is cozy and delicious. The syrup is simple to make and doesn't require having to make everything from scratch when you want to whip up a latte.
Serves: 1
Ingredients
Pumpkin Spice Syrup:
2 cups water
1 cup honey
3-4 tsp pumpkin pie spice (use 4 tsp if you want a more spiced syrup)
½ cup pumpkin puree
Latte:
Milk (enough to fill up your mug)
One shot espresso
Whipped cream and cinnamon (to top latte, if desired)
Instructions
For the syrup, in a medium saucepan, stir together water, honey, pumpkin pie spice, and pumpkin puree.
Simmer over medium/low heat for 40 minutes until a thick, brown, concentrated syrup forms.
Pour into a glass jar and refrigerate or use right away.
To make the latte, heat your milk. Blend in your blender with 2 Tbsp pumpkin spice syrup (adjust the syrup how you like it) and blend until frothy. Of course, you can also use a frothing whisk or a steam wand if you have them.
Add your espresso, taste, and top with whipped cream and cinnamon. Yum!
Recipe by MyWayGourmet at https://mywaygourmet.net/pumpkin-spice-latte-syrup/